MENU
APPETIZERS
CEVICHE DE PESCADO
Fresh halibut fish cooked in leche de Tigre, topped with red onions, served with cancha, sweet potato and corn.
CAUSA RELLENA
A cold ají and lime potato cake filled with chicken or tuna and avocado. Topped with a Peruvian olive, boiled egg, mayo and aji.
PAPA A LA HUANCAINA
Sliced boiled potatoes topped with Creamy ají cheese sauce served with a Peruvian olive and egg.
EMPANADA
The house’s Peruvian empanada. Choose from: beef or chicken.
FRIED SNACK PLATTER
Calamari rings, fried shrimp, French fries and fried yucas with a trio of our house sauces.
SALCHIPAPAS
French fries, hot dog slices. Served with ketchup.
HOUSE SALAD
Mixed greens, tomatoes, cucumber, topped with shredded carrots, choclo and house made dressing.
YUQUITAS
Fried yucas served with aji amarillo sauce.
HUMITAS
Sweet corn tamal.
CAUSA ACEVICHADA
Causa rellena top with Ceviche.
PERUVIAN SAMPLER
This tour of Perú includes ceviche de pescado, papa a la huancaina, fried shrimp, fried yucas and fried calamari rings.